Fresh homemade Salsa

Here’s a quick easy recipe to some bomb homemade salsa. I’ve made this recipe at a few staff BBQs and let’s just say there was never any left overs. (x2)

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You will simply need

4 large diced tomatoes

1/2 thinly diced red onion

2 finely chopped garlic cloves

1 finely chopped jalapeño

2 limes for zest and juice

A bunch of cilantro 🌿 ( do not over chop)

Salt and pepper to taste

Now just chop everything up and mix. Let it sit for about 30 min before serving to enhance flavoring.

This recipe is amazing for tacos, burritos, nachos and even just as a snack with some tortilla chips ! If you are feeling extra fancy throw in a pinch of chili and cumin powder and you got yourself a package free and low sodium salsa that I swear you will go crazy for.

*Eat within 3-4 days.*